Food & Wine

Suquet in Roses
may food programme

Traditional dishes from fish to pastries

Fira de les Herbes
#april food programme

Delicious treats for Easter and Lent

food basket. CUINA magazine

An ancient luxury

Wine tasting in Celler Coll in Roses.  Enoturisme Priorat

A new future for wine tourism

food & wine. ANNA VICENS

Wine route through Penedès

Salted codfish
Basket. CUINA magazine

The magic of cod

Fira de l'Embotit. Olot (Garrotxa)
march food programme. CUINA magazine

March fairs bring new round of goodies

food & wine. ANNA VICENS

Wine route through Montsant


An 'accidental' treat

The new cookery books for 2015 cover a wealth of food-related topics, from recipes and manuals, to health tips, anecdotes and advice on nutrition.  M. JOSEP JORDAN

Lip-smacking reads for the new year